Category: Juicing

Going Live! E1 & E2

Well the time has finally come; the Mended Paths Podcast is going live! For the first week only, I will be releasing 2 episodes, followed by a new episodes each week thereafter (with any luck every Wednesday).

In these first two episodes, I am speaking with my wife, Terra, about our journey and transition so far. We discuss where to start in transitioning to a more healthful diet.

Below you’ll find:

  • E1 – The Journey Begins, &
  • E2 – The Journey Continues

 

*** Update ***

In today’s show we discuss (show notes):

E1 – The Journey Begins

  • Introduction by Chad (0:16),
  • Introduction by Terra; Education drove our change (3:02),
  • 2014 Terra was ready for “some sort of” change; the “Normalcy of Aging” (4:33),
  • Feb 2014, Friends introduce us to juicing (6:52),
  • Fat Sick & Nearly Dead” was an Ahha! Moment (13:26),
  • Diving into juicing (17:31),
  • FSND was an intro to micronutritents (19:39),
  • Early Benefits (21:38),
  • We still held misconceptions and bad habits (22:56),
  • Beginning to look into Dr. Fuhrman (24:59),
  • Body starts telling you to MOVE (26:38),
  • Eating according to the ANDI scale and “Eat to Live” (29:46),
  • On the word “diet” (34:33),
  • Dementia is also a lifestyle disease (37:16),
  • June 2014 – Eating the foods we were juicing and Increasing the portion sizes; Adding fiber (slowly) (39:29), and,
  • On detox (44:00).

E2 – The Journey Continues

  • Our slow(ish) transition (0:45),
  • Nutritionfacts.org and nutritional science (2:12),
  • Moderation didn’t work for Chad (4:29),
  • Boundaries and the addictive power of food (6:42),
  • Start with the home and focus on bounty (9:58),
  • Pavlovian responses will happen (11:51),
  • The plant based community (16:53),
  • Trying to make evidence based decisions (17:45),
  • Benefits Chad has experienced thus far (19:15),
  • On public perceptions of weight and moderation (20:12),
  • Terra’s improved relationship with food and herself (22:32),
  • Food volume and the satiety response (23:43),
  • Combating the social norms; balancing clarity and simplicity of language (25:44),
  • The drug industry enables people’s poor lifestyle choices; health is the normal state (31:43),
  • What we eat; batch based cooking (35:17), and,
  • The cost of a plant based diet (50:18).

Hope you enjoy! Please leave any comments you have on the blog post page or feel free to reach out on our Facebook page or group, our twitter, or email us at [email protected]

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Thanks so much for listening!